Protecting our Food Supply and Planet: Pork production and more

Rod Leman lives in Fort Dodge, IA where he is a farmer and business leader. He has been a volunteer speaker for the National Pork Board since 2008. He'll share with us:

 

PROTECTING OUR FOOD SUPPLY AND OUR PLANET: Protecting our planet is key in raising healthy food. It really can’t be done any other way. The speaker will review COVID-19’s impact on the food supply chain, how farmers have been able to provide an incredible amount of protein throughout the U.S. in the middle of the biggest supply chain disruption we've ever seen, and how science-based advancements in agriculture technology have helped farmers reduce their carbon footprint.